Breakfasts

Breakfast:
porridge, cold cuts, cheese, eggs, pickled cucumber, herring, slightly salted fish, fresh berries, dark bread, white bread, rolls, Carelian pies, unleavened breads, fruit juices, milk, coffee, tea, cucumber, tomato, sweet pepper, butter and light margarine

Brunch:
In addition to Breakfast: bacon, meat balls, sausages and Sweet Pie